Cooking is an art that tells a story, and with these steps, you’ll be able to craft your own tale of culinary delight.

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Place the grated sweet potatoes and zucchini in a clean kitchen towel and squeeze out as much moisture as possible. This ensures your tots will be crispy.
3. In a large bowl, combine the sweet potatoes, zucchini, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, salt, and pepper. Mix until well incorporated.
4. Using your hands, form the mixture into small tot shapes, about the size of a golf ball, and place them on the prepared baking sheet.
5. Brush each tot with a little olive oil to help them crisp up in the oven.
6. Bake for 20-25 minutes, flipping halfway through, until golden brown and crispy.
7. Let them cool slightly before serving. Enjoy the moment, as each tot is a bite-sized piece of family love.