Irresistible Strawberry Pie Bars for the Ultimate Summer Treat
Welcome to my cozy kitchen corner here at RecipeChic, where family stories and flavors intertwine. Today, I’m excited to share a recipe that’s been a delightful hit in our household—Strawberry Pie Bars. These little squares of happiness bring the taste of summer to your table, no matter the season. As a mom who cherishes creating memorable meals, I assure you these bars are as much about the love that goes into making them as they are about their irresistible taste.
Table of Contents
Why You’ll Love This Strawberry Pie Bars
Imagine a dessert that captures the essence of a classic strawberry pie but in a convenient, handheld form. That’s precisely why you’ll fall head over heels for these Strawberry Pie Bars. They are perfect for those moments when you crave something sweet but don’t have the time for a full pie. With a crumbly crust that melts in your mouth and a vibrant strawberry filling that bursts with flavor, these bars are a testament to how food brings joy and connection. Just like those Sunday roasts, these bars have become a family favorite, adding a sprinkle of magic to our mid-week meals.
Ingredients You’ll Need for This Strawberry Pie Bars

Gathering ingredients is like setting the stage for a culinary performance. Here’s what you’ll need:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, hulled and chopped
- 1/4 cup brown sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- 1/2 teaspoon cinnamon (optional, for a warm hint)
For a little twist, you can substitute half the strawberries with raspberries or blueberries, creating a mixed berry delight that dances on your palate.
Nutrition Facts
While these Strawberry Pie Bars are a treat, here’s what you need to know about their nutritional profile per serving:
- Calories: 220 per serving
- Protein: 2g
- Fat: 10g
- Carbohydrates: 32g
- Fiber: 2g
- Sugar: 17g
- Sodium: 50mg
These bars are a delightful indulgence, yet balanced enough to enjoy without the guilt.
Print
Irresistible Strawberry Pie Bars for the Ultimate Summer Treat
Learn how to make delicious Strawberry Pie Bars. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
Gathering ingredients is like setting the stage for a culinary performance. Here’s what you’ll need:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, hulled and chopped
- 1/4 cup brown sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- 1/2 teaspoon cinnamon (optional, for a warm hint)
For a little twist, you can substitute half the strawberries with raspberries or blueberries, creating a mixed berry delight that dances on your palate.
Instructions
Let’s dive into the creation of these scrumptious bars, where each step is a step closer to a sweet reward:
- Preheat your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal.
- In a large bowl, combine the flour, granulated sugar, and salt. Add the softened butter and vanilla extract, mixing until the mixture resembles coarse crumbs. This is the base and topping of your bars.
- Press half of the crumb mixture firmly into the bottom of the prepared baking dish to form the crust. Set the remaining mixture aside for the topping.
- In another bowl, mix the chopped strawberries with brown sugar, cornstarch, lemon juice, and cinnamon. Stir until the strawberries are well coated.
- Spread the strawberry mixture evenly over the crust. Sprinkle the reserved crumb mixture evenly on top of the strawberries.
- Bake for 35-40 minutes, or until the top is lightly golden and the strawberries are bubbling. Your kitchen will be filled with a heavenly aroma, reminiscent of my grandmother’s kitchen on baking day.
- Allow the bars to cool completely in the pan before lifting them out using the parchment overhang. Cut into squares and serve.
These steps might remind you of those precious moments when you first learned to bake. They certainly do for me, taking me back to those early days in my grandmother’s kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Strawberry Pie Bars
Let’s dive into the creation of these scrumptious bars, where each step is a step closer to a sweet reward:
- Preheat your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal.
- In a large bowl, combine the flour, granulated sugar, and salt. Add the softened butter and vanilla extract, mixing until the mixture resembles coarse crumbs. This is the base and topping of your bars.
- Press half of the crumb mixture firmly into the bottom of the prepared baking dish to form the crust. Set the remaining mixture aside for the topping.
- In another bowl, mix the chopped strawberries with brown sugar, cornstarch, lemon juice, and cinnamon. Stir until the strawberries are well coated.
- Spread the strawberry mixture evenly over the crust. Sprinkle the reserved crumb mixture evenly on top of the strawberries.
- Bake for 35-40 minutes, or until the top is lightly golden and the strawberries are bubbling. Your kitchen will be filled with a heavenly aroma, reminiscent of my grandmother’s kitchen on baking day.
- Allow the bars to cool completely in the pan before lifting them out using the parchment overhang. Cut into squares and serve.
These steps might remind you of those precious moments when you first learned to bake. They certainly do for me, taking me back to those early days in my grandmother’s kitchen.
Tips for Making the Best Strawberry Pie Bars
To ensure your Strawberry Pie Bars turn out perfectly every time, here are some tips from my own kitchen adventures:
- Choose ripe strawberries: The sweeter the strawberries, the better your bars will taste. Avoid overly ripe ones as they might make the filling too watery.
- Let them cool: Patience is a virtue here. Allowing the bars to cool completely helps them set properly and makes cutting easier.
- Double the recipe: For larger gatherings or to have leftovers, simply double the ingredients and use a 9×13-inch pan.
Serving Suggestions and Pairings

These bars are fabulous on their own, but if you’re looking to elevate your dessert game, try serving them with a dollop of whipped cream or a scoop of vanilla ice cream. For a special family brunch, pair them with a fresh fruit salad and a steaming cup of coffee. These pairings turn a simple treat into an elegant affair, much like our cherished Sunday family gatherings.
Storage and Reheating Tips
If your family doesn’t devour these bars in one sitting, here’s how you can store them:
- Room temperature: Store in an airtight container for up to 2 days.
- Refrigerator: They last up to a week when refrigerated. Just let them come to room temperature before serving for the best texture.
- Freezing: Wrap each bar individually in plastic wrap and place them in a freezer-safe bag for up to 3 months. Thaw overnight in the fridge before enjoying.
Frequently Asked Questions
What are the main ingredients for Strawberry Pie Bars?
The main ingredients for Strawberry Pie Bars include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Strawberry Pie Bars?
The total time to make Strawberry Pie Bars includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Strawberry Pie Bars ahead of time?
Yes, Strawberry Pie Bars can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Strawberry Pie Bars?
Strawberry Pie Bars pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Strawberry Pie Bars suitable for special diets?
Depending on the ingredients used, Strawberry Pie Bars may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Strawberry Pie Bars are more than just a sweet treat—they’re a slice of happiness that can brighten any day. As you indulge in these bars, know that you’re sharing in a part of my family’s tradition, one that cherishes love, laughter, and the simple joy of a homemade dessert. Thank you for joining me in this culinary journey. Remember, here at RecipeChic, every dish is a story waiting to be shared, and I’m thrilled to share ours with you. Until next time, happy cooking and savoring!
