Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Savor the Flavor: Monterey Chicken One Pan Orzo Delight - Featured Image

Savor the Flavor: Monterey Chicken One Pan Orzo Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Learn how to make delicious Monterey Chicken One Pan Orzo. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1 cup cherry tomatoes, halved
  • 1 cup fresh spinach leaves
  • 1 cup shredded Monterey Jack cheese
  • 2 tablespoons chopped fresh parsley
  • Lemon wedges, for serving

Instructions

  1. Heat the olive oil in a large skillet over medium-high heat. Add the chicken pieces, seasoning them with garlic powder, onion powder, smoked paprika, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  2. Remove the chicken from the skillet and set aside. In the same skillet, add the orzo and toast it lightly for about 2 minutes, stirring occasionally.
  3. Pour in the chicken broth and bring to a simmer. Once simmering, reduce the heat to medium-low, cover, and cook for about 10 minutes or until the orzo is tender and has absorbed most of the liquid.
  4. Stir in the cherry tomatoes and spinach, allowing the spinach to wilt slightly.
  5. Return the chicken to the skillet, mixing everything together. Sprinkle the Monterey Jack cheese over the top and cover until the cheese is melted, about 2-3 minutes.
  6. Garnish with chopped parsley and serve with lemon wedges on the side for an extra zest.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International