Sizzling Garlic Parmesan Chicken Skewers That Will Elevate Your Grill Game

Gather around, food lovers, because today I’m sharing a special recipe straight from the heart of my kitchen: Garlic Parmesan Chicken Skewers. This dish is a family favorite, bringing together the savory richness of garlic and parmesan in a way that’s both comforting and delightfully simple. As someone who cherishes the art of making meals meaningful, I’ve found that these skewers are not just about the ingredients but about the joy they bring to our dinner table. Picture this: a warm summer evening, my family gathered outside, the grill sizzling, and the aroma of these skewers wafting through the air. It’s these moments that make cooking worth every minute.

Why You’ll Love This Garlic Parmesan Chicken Skewers

There’s something undeniably magical about the combination of garlic and parmesan. For me, it takes me back to my grandmother’s kitchen, where I first learned how a bit of garlic could transform a dish. These Garlic Parmesan Chicken Skewers are a perfect balance of flavors—savory, cheesy, and just a hint of spice. They’re ideal for a quick weeknight dinner or a family barbecue. Plus, they’re versatile enough to please even the pickiest eaters in your family.

What I love most about this recipe is its ability to bring people together. Whether it’s a spontaneous gathering with friends or a planned family dinner, these skewers are always a hit. They’re easy to prepare, cook quickly, and most importantly, they provide an opportunity for laughter and connection over a shared meal.

Ingredients You’ll Need for This Garlic Parmesan Chicken Skewers

Ingredients for Sizzling Garlic Parmesan Chicken Skewers That Will Elevate Your Grill Game

These ingredients are pantry staples, making this dish as accessible as it is delicious. Here’s what you’ll need:

  • 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional for a bit of heat)
  • 1 tablespoon chopped fresh parsley, for garnish
  • Wooden or metal skewers

If you’re short on time, you can use pre-minced garlic from a jar. And if you’d like to switch things up, try using boneless chicken thighs for a juicier result.

Nutrition Facts

Here’s a breakdown of the nutritional content for each serving of these delicious skewers:

  • Calories: 320 per serving
  • Protein: 35g
  • Fat: 15g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Sugar: 0g
  • Sodium: 600mg
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Sizzling Garlic Parmesan Chicken Skewers That Will Elevate Your Grill Game

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Learn how to make delicious Garlic Parmesan Chicken Skewers. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

These ingredients are pantry staples, making this dish as accessible as it is delicious. Here’s what you’ll need:

  • 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional for a bit of heat)
  • 1 tablespoon chopped fresh parsley, for garnish
  • Wooden or metal skewers

If you’re short on time, you can use pre-minced garlic from a jar. And if you’d like to switch things up, try using boneless chicken thighs for a juicier result.

Instructions

Let’s dive into the cooking process. Follow these steps to bring this dish to life:

  1. In a large bowl, combine the olive oil, minced garlic, parmesan cheese, Italian seasoning, salt, black pepper, and red pepper flakes. Stir well to create a marinade.
  2. Add the chicken cubes to the bowl, tossing to coat them thoroughly. Let the chicken marinate for at least 30 minutes in the refrigerator. If time allows, marinate longer for deeper flavor.
  3. Preheat your grill to medium-high heat. If using wooden skewers, soak them in water for 15 minutes to prevent burning.
  4. Thread the marinated chicken onto the skewers, leaving a little space between each piece for even cooking.
  5. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has a beautiful golden crust.
  6. Remove from the grill and garnish with chopped fresh parsley before serving.

Remember, the key to juicy chicken is not overcooking it. Keep an eye on the skewers, and use a meat thermometer if you have one to ensure the chicken reaches an internal temperature of 165°F.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Steps to Create Your Garlic Parmesan Chicken Skewers

Let’s dive into the cooking process. Follow these steps to bring this dish to life:

  1. In a large bowl, combine the olive oil, minced garlic, parmesan cheese, Italian seasoning, salt, black pepper, and red pepper flakes. Stir well to create a marinade.
  2. Add the chicken cubes to the bowl, tossing to coat them thoroughly. Let the chicken marinate for at least 30 minutes in the refrigerator. If time allows, marinate longer for deeper flavor.
  3. Preheat your grill to medium-high heat. If using wooden skewers, soak them in water for 15 minutes to prevent burning.
  4. Thread the marinated chicken onto the skewers, leaving a little space between each piece for even cooking.
  5. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has a beautiful golden crust.
  6. Remove from the grill and garnish with chopped fresh parsley before serving.

Remember, the key to juicy chicken is not overcooking it. Keep an eye on the skewers, and use a meat thermometer if you have one to ensure the chicken reaches an internal temperature of 165°F.

Tips for Making the Best Garlic Parmesan Chicken Skewers

Here are a few tips I’ve gathered over the years to ensure your skewers come out perfect every time:

Marinate Well: The longer the chicken sits in the marinade, the more flavorful it will become. If you can, prepare the marinade the night before.

Even Sizing: Cut your chicken cubes evenly so they cook at the same rate. This prevents some pieces from drying out while others are still undercooked.

Grill Marks: For those classic grill marks, ensure your grill is hot before placing the skewers on it. This not only looks appealing but adds to the flavor.

Serving Suggestions and Pairings

Final dish - Sizzling Garlic Parmesan Chicken Skewers That Will Elevate Your Grill Game

These skewers are versatile and pair wonderfully with a variety of sides. Here are some of my favorite pairings:

Grilled Vegetables: Zucchini, bell peppers, and cherry tomatoes grilled alongside the skewers add a burst of color and nutrition.

Fresh Salad: A crisp green salad with a light vinaigrette complements the richness of the chicken beautifully.

Garlic Bread: For a carb option, serve with warm garlic bread to soak up any extra marinade.

Storage and Reheating Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place the skewers in a preheated oven at 350°F for about 10 minutes, or until warmed through. You can also reheat them on the stovetop in a skillet over medium heat.

For freezing, remove the chicken from the skewers and store in a freezer-safe container for up to 2 months. Thaw in the refrigerator before reheating.

Frequently Asked Questions

What are the main ingredients for Garlic Parmesan Chicken Skewers?

The main ingredients for Garlic Parmesan Chicken Skewers include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Garlic Parmesan Chicken Skewers?

The total time to make Garlic Parmesan Chicken Skewers includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Garlic Parmesan Chicken Skewers ahead of time?

Yes, Garlic Parmesan Chicken Skewers can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Garlic Parmesan Chicken Skewers?

Garlic Parmesan Chicken Skewers pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Garlic Parmesan Chicken Skewers suitable for special diets?

Depending on the ingredients used, Garlic Parmesan Chicken Skewers may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

And there you have it, a delightful recipe for Garlic Parmesan Chicken Skewers that’s sure to become a staple in your home. As I often say, food is more than just sustenance—it’s a way to connect, to slow down, and to share love. These skewers do just that, bringing a taste of comfort and togetherness to your table.

So, gather your loved ones, fire up the grill, and let these skewers be the centerpiece of your next meal. Here’s to creating memories, one delicious bite at a time. From my kitchen to yours, happy cooking!

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