Dive Into the Flavors of a Crustless Bacon & Cheese Quiche

In the hustle and bustle of daily life, there’s something beautifully grounding about a simple, yet delicious meal like the Crustless Bacon & Cheese Quiche. This dish brings me back to my kitchen roots, where I first learned that cooking was more than just a necessity—it was an expression of love and creativity. I remember the days in my grandmother’s kitchen, standing on a stool to reach the counter, as she taught me the magic of transforming basic ingredients into something extraordinary. This quiche, much like those childhood memories, is a testament to the power of simple ingredients and heartfelt preparation. Let’s dive into why this dish holds a special place in my heart and how you can bring a piece of that warmth and connection to your table.

Why You’ll Love This Crustless Bacon & Cheese Quiche

This Crustless Bacon & Cheese Quiche is a delightful blend of simplicity and flavor that fits perfectly into our busy lives. As a mom, I appreciate recipes that are both quick to prepare and satisfyingly delicious. This quiche does just that, offering a hearty meal without the fuss of a crust. It’s perfect for breakfast, a light lunch, or even a dinner side dish. The savory blend of bacon and cheese creates a comforting flavor profile that is sure to please everyone at the table. Plus, it’s a wonderful way to use up leftover ingredients and reduce food waste—something I always strive for in my kitchen.

Ingredients You’ll Need for This Crustless Bacon & Cheese Quiche

• 6 large eggs
• 1 cup whole milk (or substitute with almond milk for a dairy-free option)
• 1 cup shredded cheddar cheese (feel free to experiment with your favorite cheeses)
• 8 slices of bacon, cooked and crumbled
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/4 cup chopped green onions (optional, for added freshness)

Nutrition Facts

• Calories: 250 per serving
• Protein: 18g
• Fat: 20g
• Carbohydrates: 2g
• Fiber: 0g
• Sugar: 1g
• Sodium: 600mg

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Steps to Create Your Crustless Bacon & Cheese Quiche

1. Preheat your oven to 375°F. Grease a 9-inch pie pan or a similar-sized baking dish with cooking spray or butter.
2. In a large mixing bowl, whisk together the eggs and milk until well combined. This step always reminds me of my grandmother’s advice: “The secret to a fluffy quiche is in the whisking!”
3. Add the shredded cheese, crumbled bacon, salt, pepper, and garlic powder to the egg mixture. Stir until all the ingredients are evenly distributed.
4. Pour the mixture into the prepared pie pan. Sprinkle the chopped green onions on top if you’re using them. This little touch adds a pop of color and freshness that my family loves.
5. Bake in the preheated oven for 35-40 minutes, or until the quiche is set and lightly golden on top. A knife inserted into the center should come out clean.
6. Allow the quiche to cool for a few minutes before slicing. This resting time helps the flavors meld together beautifully.

Tips for Making the Best Crustless Bacon & Cheese Quiche

Here are a few tips to ensure your quiche turns out perfectly every time:

• Cheese Choices: Don’t be afraid to mix different types of cheese. A blend of sharp cheddar and Swiss can add depth and richness to the flavor.
• Vegetable Add-ins: Feel free to toss in some chopped vegetables like bell peppers or spinach for added nutrition and color.
• Bacon Substitutes: For a vegetarian version, swap out the bacon with sautéed mushrooms or sun-dried tomatoes.
• Cooking Time: Keep an eye on the oven, as cooking times can vary slightly depending on your oven’s calibration.

Serving Suggestions and Pairings

This quiche pairs beautifully with a simple side salad or some crusty bread. I love serving it with a fresh arugula salad tossed in a light vinaigrette. The peppery greens complement the savory quiche perfectly, making for a balanced meal. For breakfast, consider pairing it with a fruit salad or some roasted potatoes.

Storage and Reheating Tips

If you have leftovers, this quiche stores well in the refrigerator for up to three days. Simply cover it with plastic wrap or transfer slices to an airtight container. When you’re ready to enjoy it again, reheat individual slices in the microwave for about 1-2 minutes or in the oven at 350°F for 10 minutes to maintain its texture and flavor.

Frequently Asked Questions

What are the main ingredients for Crustless Bacon & Cheese Quiche?

The main ingredients for Crustless Bacon & Cheese Quiche include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Crustless Bacon & Cheese Quiche?

The total time to make Crustless Bacon & Cheese Quiche includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Crustless Bacon & Cheese Quiche ahead of time?

Yes, Crustless Bacon & Cheese Quiche can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Crustless Bacon & Cheese Quiche?

Crustless Bacon & Cheese Quiche pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Crustless Bacon & Cheese Quiche suitable for special diets?

Depending on the ingredients used, Crustless Bacon & Cheese Quiche may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Creating this Crustless Bacon & Cheese Quiche is more than just a cooking project; it’s an opportunity to slow down and savor the moments that truly matter. Whether you’re serving it to family on a cozy weekend morning or sharing it with friends over brunch, this quiche is sure to bring smiles and satisfaction. Much like the meals from my childhood, this dish is a reminder of the joy and connection that food brings to our lives. So gather your loved ones, dig in, and enjoy every bite. After all, at RecipeChic, it’s not just about eating—it’s about creating memories and celebrating life’s simple pleasures.