Indulge in Comfort: Creamy Cheesy Beef Broccoli Orzo
Welcome to my kitchen, where every dish is a story waiting to be told. Today, I’m excited to share with you a recipe that’s become a beloved staple in our household: Creamy Cheesy Beef Broccoli Orzo. This dish is not just a meal; it’s a warm embrace on a busy weeknight, a comforting reminder of family gatherings, and a testament to the magic that happens when simple ingredients come together. As a mom, I’ve always strived to create meals that are both delicious and meaningful, and this creamy, cheesy delight perfectly embodies that spirit. So, pull up a chair and join me on this culinary adventure!
Table of Contents
Why You’ll Love This Creamy Cheesy Beef Broccoli Orzo
If you’re anything like me, you treasure meals that bring the whole family together, filling the room with laughter and the irresistible aroma of home-cooked goodness. This Creamy Cheesy Beef Broccoli Orzo is exactly that kind of dish. It’s rich, hearty, and packed with flavors that even the pickiest eaters can’t resist. With tender beef, fresh broccoli, and a creamy, cheesy sauce that clings to the orzo like a warm hug, it’s the perfect blend of comfort and delight. Plus, it’s quick to whip up, making it an ideal choice for those bustling days when time feels as elusive as a perfect soufflé.
Ingredients You’ll Need for This Creamy Cheesy Beef Broccoli Orzo

Gathering around the table for a meal like this is a tradition I cherish, and with these ingredients, you’ll be creating your own cherished memories:
- 1 pound ground beef
- 2 cups broccoli florets, chopped
- 1 cup orzo pasta
- 2 cups beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: 1/4 teaspoon red pepper flakes for a bit of heat
Feel free to swap out cheddar for your favorite cheese or add more veggies to suit your family’s taste. Cooking is all about making it your own!
Nutrition Facts
Because knowing what goes into your meal is as important as savoring every bite, here’s the nutritional breakdown:
- Calories: 520 per serving
- Protein: 30g
- Fat: 35g
- Carbohydrates: 22g
- Fiber: 3g
- Sugar: 3g
- Sodium: 650mg

Indulge in Comfort: Creamy Cheesy Beef Broccoli Orzo
Learn how to make delicious Creamy Cheesy Beef Broccoli Orzo. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
Gathering around the table for a meal like this is a tradition I cherish, and with these ingredients, you’ll be creating your own cherished memories:
- 1 pound ground beef
- 2 cups broccoli florets, chopped
- 1 cup orzo pasta
- 2 cups beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: 1/4 teaspoon red pepper flakes for a bit of heat
Feel free to swap out cheddar for your favorite cheese or add more veggies to suit your family’s taste. Cooking is all about making it your own!
Instructions
Let’s dive into making this delicious dish. Cooking, for me, is a dance—each step is a beat in the rhythm of creating something wonderful.
- Heat olive oil in a large skillet over medium heat. Add the ground beef, season with salt and pepper, and cook until browned, about 5-7 minutes. Drain excess fat.
- Add garlic powder and onion powder to the beef, stirring well to combine.
- Pour in the beef broth and bring to a simmer. Stir in the orzo, cover, and cook for about 8-10 minutes or until the orzo is tender and most of the liquid is absorbed.
- Meanwhile, steam the broccoli florets until they are bright green and tender, about 3-4 minutes. I like to do this in the microwave with a splash of water for convenience.
- Once the orzo is cooked, reduce the heat to low and stir in the heavy cream and shredded cheddar cheese until smooth and creamy.
- Add the steamed broccoli to the skillet, mixing everything together until the broccoli is coated in the creamy sauce.
- For a little kick, sprinkle in the red pepper flakes if desired. Taste and adjust seasoning as needed before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Creamy Cheesy Beef Broccoli Orzo
Let’s dive into making this delicious dish. Cooking, for me, is a dance—each step is a beat in the rhythm of creating something wonderful.
- Heat olive oil in a large skillet over medium heat. Add the ground beef, season with salt and pepper, and cook until browned, about 5-7 minutes. Drain excess fat.
- Add garlic powder and onion powder to the beef, stirring well to combine.
- Pour in the beef broth and bring to a simmer. Stir in the orzo, cover, and cook for about 8-10 minutes or until the orzo is tender and most of the liquid is absorbed.
- Meanwhile, steam the broccoli florets until they are bright green and tender, about 3-4 minutes. I like to do this in the microwave with a splash of water for convenience.
- Once the orzo is cooked, reduce the heat to low and stir in the heavy cream and shredded cheddar cheese until smooth and creamy.
- Add the steamed broccoli to the skillet, mixing everything together until the broccoli is coated in the creamy sauce.
- For a little kick, sprinkle in the red pepper flakes if desired. Taste and adjust seasoning as needed before serving.
Tips for Making the Best Creamy Cheesy Beef Broccoli Orzo
Over the years, I’ve found a few tricks that make this dish shine:
- Cheese Choices: Experiment with different cheeses like mozzarella or gouda for a fun twist.
- Broccoli Prep: Cutting the broccoli into smaller florets ensures even cooking and a perfect texture.
- Orzo Timing: Keep an eye on the orzo to avoid overcooking—it should be al dente for the best bite.
- Beef Browning: Browning the beef well adds depth of flavor to the dish, so don’t rush this step.
Serving Suggestions and Pairings

This dish is a meal in itself, but if you’re looking to round it out, here are some of my favorite pairings:
- Serve with a crisp Caesar salad for a fresh contrast.
- Pair with a crusty baguette or garlic bread to soak up that creamy sauce.
- Enjoy with a glass of your favorite red wine for a cozy evening in.
Storage and Reheating Tips
On those rare occasions when we have leftovers, here’s how to keep them just as delicious:
- Store in an airtight container in the refrigerator for up to 3 days.
- To reheat, add a splash of milk or broth to restore creaminess, then warm over low heat on the stovetop or in the microwave.
- For a quick meal prep option, freeze individual portions for up to a month and reheat as needed.
Frequently Asked Questions
What are the main ingredients for Creamy Cheesy Beef Broccoli Orzo?
The main ingredients for Creamy Cheesy Beef Broccoli Orzo include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Creamy Cheesy Beef Broccoli Orzo?
The total time to make Creamy Cheesy Beef Broccoli Orzo includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Creamy Cheesy Beef Broccoli Orzo ahead of time?
Yes, Creamy Cheesy Beef Broccoli Orzo can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Creamy Cheesy Beef Broccoli Orzo?
Creamy Cheesy Beef Broccoli Orzo pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Creamy Cheesy Beef Broccoli Orzo suitable for special diets?
Depending on the ingredients used, Creamy Cheesy Beef Broccoli Orzo may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Creamy Cheesy Beef Broccoli Orzo is more than just a meal—it’s a way of bringing a little bit of joy and comfort to your everyday life. Each time I make this dish, I’m reminded of the laughter around our table, the stories shared, and the love that fills our home. I hope it brings the same warmth and happiness to your family. Here at RecipeChic, we believe that food is about living, loving, and sharing stories through every bite. So, from my kitchen to yours, happy cooking and even happier eating!