Pumpkin Spice Sugar Cookies: A Sweet Taste of Fall

There’s something magical about the aroma of pumpkin spice wafting through my kitchen, instantly transporting me back to cozy autumn afternoons spent baking with my grandmother. Today, I’m excited to share my recipe for Pumpkin Spice Sugar Cookies—a delightful treat that combines the warmth of spices with the sweetness of sugar. These cookies are more than just a dessert; they’re a taste of nostalgia and love, weaving together flavors that tell a story as rich as our family traditions. Join me as we dive into the heart of these cookies, crafted not just for taste but to infuse your home with warmth and joy.

Why You’ll Love This Pumpkin Spice Sugar Cookies

These Pumpkin Spice Sugar Cookies are a beloved staple in our home, especially as the leaves turn and the air gets crisp. What makes them truly special is their ability to bring people together—whether it’s a family gathering or a quiet moment with a cup of tea. The blend of cinnamon, nutmeg, and cloves creates a symphony of flavors that dance on your tongue, making every bite a celebration of fall. Plus, they’re incredibly easy to make, with ingredients you likely have on hand. As someone who cherishes the simplicity of a well-loved recipe, I promise these cookies will become a favorite in your home too.

Ingredients You’ll Need for This Pumpkin Spice Sugar Cookies

• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup canned pumpkin puree

Feel free to substitute the canned pumpkin puree with homemade if you have fresh pumpkins available. You can also swap the spices with a pre-made pumpkin spice mix if you’re in a pinch.

Nutrition Facts

• Calories: 180 per cookie
• Protein: 2g
• Fat: 8g
• Carbohydrates: 25g
• Fiber: 1g
• Sugar: 15g
• Sodium: 120mg

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Steps to Create Your Pumpkin Spice Sugar Cookies

1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt. Set aside.
3. In a large bowl, cream the softened butter and granulated sugar together using an electric mixer until light and fluffy, about 3 minutes.
4. Add the egg and vanilla extract to the butter mixture, beating until well combined. Stir in the pumpkin puree until the mixture is smooth.
5. Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix, as this can make the cookies tough.
6. Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
7. Bake for 12-15 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Remember, baking is an art, not a science. These cookies are forgiving, so don’t stress too much about perfection. Embrace the little imperfections—they’re what make homemade baking so special.

Tips for Making the Best Pumpkin Spice Sugar Cookies

To elevate your Pumpkin Spice Sugar Cookies, ensure your butter is properly softened—it should give slightly when pressed but not be melting. This helps achieve that perfect chewy texture. If you’re looking for a deeper flavor, let the dough chill in the refrigerator for an hour before baking. This not only enhances the spice blend but also makes the cookies less likely to spread too much in the oven. Lastly, don’t skip the parchment paper; it helps prevent the cookies from sticking and ensures even baking.

Serving Suggestions and Pairings

These cookies are delightful on their own but pair beautifully with a warm beverage like spiced apple cider or chai tea. For a fun, festive twist, serve them with a scoop of vanilla ice cream or a dollop of whipped cream. During the holidays, I love setting them out on a platter with other seasonal treats like gingerbread cookies and mini pecan pies. They also make wonderful gifts—stack a few in a clear bag, tie with a ribbon, and share the love with friends and neighbors.

Storage and Reheating Tips

To keep your Pumpkin Spice Sugar Cookies fresh, store them in an airtight container at room temperature for up to a week. If you’d like to enjoy them warm, a quick 10-second zap in the microwave will do the trick. For longer storage, you can freeze the dough balls on a baking sheet, then transfer them to a freezer-safe bag. When you’re ready to bake, simply add a minute or two to the baking time. This makes it easy to have freshly baked cookies whenever the craving strikes!

Frequently Asked Questions

What are the main ingredients for Pumpkin Spice Sugar Cookies?

The main ingredients for Pumpkin Spice Sugar Cookies include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Pumpkin Spice Sugar Cookies?

The total time to make Pumpkin Spice Sugar Cookies includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Pumpkin Spice Sugar Cookies ahead of time?

Yes, Pumpkin Spice Sugar Cookies can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Pumpkin Spice Sugar Cookies?

Pumpkin Spice Sugar Cookies pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Pumpkin Spice Sugar Cookies suitable for special diets?

Depending on the ingredients used, Pumpkin Spice Sugar Cookies may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Creating these Pumpkin Spice Sugar Cookies is more than just following a recipe—it’s about embracing the joy and warmth that comes from sharing a homemade treat with loved ones. Each step, from measuring the flour to the final sprinkle of sugar, is a reminder that food is one of the simplest ways to connect and create cherished memories. Whether you’re an experienced baker or just starting out, I hope this recipe brings as much happiness to your home as it does to mine. So grab a fork, pull up a chair, and let’s savor every moment of this delicious journey together. Because here at RecipeChic, we’re not just baking cookies; we’re weaving stories and sharing love, one bite at a time.